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1

Environmental sampling for Listeria monocytogenes control in food processing facilities reveals three contamination scenarios

Muhterem-Uyar, Meryem, Dalmasso, Marion, Bolocan, Andrei Sorin, Hernandez, Marta, Kapetanakou, Anastasia E., Kuchta, Tomáš, Manios, Stavros G., Melero, Beatriz, Minarovičová, Jana, Nicolau, Anca Ioana

Journal:

Year:

2015

Language:

english

File:

PDF, 3.41 MB

english, 2015

2

Microbes versus microbes: control of pathogens in the food chain

Jordan, Kieran, Dalmasso, Marion, Zentek, Juergen, Mader, Anneluise, Bruggeman, Geert, Wallace, John, De Medici, Dario, Fiore, Alfonsina, Prukner-Radovcic, Estella, Lukac, Maja, Axelsson, Lars, Holck,

Journal:

Journal of the Science of Food and Agriculture

Year:

2014

Language:

english

File:

PDF, 421 KB

english, 2014

3

Persistence of foodborne pathogens and their control in primary and secondary food production chains

Larsen, Marianne Halberg, Dalmasso, Marion, Ingmer, Hanne, Langsrud, Solveig, Malakauskas, Mindaugas, Mader, Anneluise, Møretrø, Trond, Smole Možina, Sonja, Rychli, Kathrin, Wagner, Martin, John Walla

Journal:

Year:

2014

Language:

english

File:

PDF, 1.09 MB

english, 2014

4

Multiplex PCR for rapid identification of major lactic acid bacteria genera in cider and other fermented foods

Cousin, Fabien J., Le Guellec, Rozenn, Chuat, Victoria, Dalmasso, Marion, Laplace, Jean-Marie, Cretenet, Marina

Journal:

International Journal of Food Microbiology

Year:

2019

Language:

english

File:

PDF, 1.20 MB

english, 2019

5

Influence of backslopping on the acidifications curves of “Tomme” type cheeses made during 10 successive days

Marion Dalmasso, Didier Hennequin, Céline Duc, Yann Demarigny

Journal:

Journal of Food Engineering

Year:

2009

Language:

english

File:

PDF, 260 KB

english, 2009

6

Multilocus sequence typing of Propionibacterium freudenreichii

Marion Dalmasso, Pierre Nicolas, Hélène Falentin, Florence Valence, Jarna Tanskanen, Hanna Jatila, Tuomas Salusjärvi, Anne Thierry

Journal:

International Journal of Food Microbiology

Year:

2011

Language:

english

File:

PDF, 568 KB

english, 2011

7

New insights into physiology and metabolism of Propionibacterium freudenreichii

Anne Thierry, Stéphanie-Marie Deutsch, Hélène Falentin, Marion Dalmasso, Fabien J. Cousin, Gwenaël Jan

Journal:

International Journal of Food Microbiology

Year:

2011

Language:

english

File:

PDF, 413 KB

english, 2011

8

Comparison of polymerase chain reaction methods and plating for analysis of enriched cultures of Listeria monocytogenes when using the ISO11290-1 method

Dalmasso, Marion, Bolocan, Andrei Sorin, Hernandez, Marta, Kapetanakou, Anastasia E., Kuchta, Tomáš, Manios, Stavros G., Melero, Beatriz, Minarovičová, Jana, Muhterem, Meryem, Nicolau, Anca Ioana, Rov

Journal:

Journal of Microbiological Methods

Year:

2014

Language:

english

File:

PDF, 280 KB

english, 2014

9

Exploiting gut bacteriophages for human health

Dalmasso, Marion, Hill, Colin, Ross, R. Paul

Journal:

Trends in Microbiology

Year:

2014

Language:

english

File:

PDF, 1.36 MB

english, 2014

10

Absence of growth of Listeria monocytogenes in naturally contaminated Cheddar cheese

Dalmasso, Marion, Jordan, Kieran

Journal:

Journal Dairy Research

Year:

2014

Language:

english

File:

PDF, 302 KB

english, 2014

11

What a validation strategy means for the quantitation of cocaine and heroin?

Dujourdy, Laurence, Charvoz, Céline, Dalmasso, Marion, Dufour, Anne-Béatrice

Journal:

Forensic Science International

Year:

2015

Language:

english

File:

PDF, 377 KB

english, 2015

12

[Methods in Molecular Biology] Pulse Field Gel Electrophoresis Volume 1301 ||

Jordan, Kieran, Dalmasso, Marion

Year:

2015

Language:

english

File:

PDF, 9.00 MB

english, 2015

13

[Methods in Molecular Biology] Pulse Field Gel Electrophoresis Volume 1301 || The Use of Pulsed-Field Gel Electrophoresis for Genotyping of Clostridium difficile

Jordan, Kieran, Dalmasso, Marion

Year:

2015

Language:

english

File:

PDF, 235 KB

english, 2015

14

Farm to Fork Quantitative Risk Assessment of Listeria monocytogenes Contamination in Raw and Pasteurized Milk Cheese in Ireland

Tiwari, Uma, Cummins, Enda, Valero, Antonio, Walsh, Des, Dalmasso, Marion, Jordan, Kieran, Duffy, Geraldine

Journal:

Year:

2015

Language:

english

File:

PDF, 450 KB

english, 2015

15

Reproducible protocols for metagenomic analysis of human faecal phageomes

Shkoporov, Andrey N., Ryan, Feargal J., Draper, Lorraine A., Forde, Amanda, Stockdale, Stephen R., Daly, Karen M., McDonnell, Siobhan A., Nolan, James A., Sutton, Thomas D.S., Dalmasso, Marion, McCann

Journal:

Year:

2018

Language:

english

File:

PDF, 2.15 MB

english, 2018

16

A Temporal -omic Study of Propionibacterium freudenreichii CIRM-BIA1T Adaptation Strategies in Conditions Mimicking Cheese Ripening in the Cold

Dalmasso, Marion, Aubert, Julie, Briard-Bion, Valérie, Chuat, Victoria, Deutsch, Stéphanie-Marie, Even, Sergine, Falentin, Hélène, Jan, Gwénaël, Jardin, Julien, Maillard, Marie-Bernadette, Parayre, Sa

Journal:

Year:

2012

Language:

english

File:

PDF, 674 KB

english, 2012

17

Isolation of a Novel Phage with Activity against Streptococcus mutans Biofilms

Dalmasso, Marion, de Haas, Eric, Neve, Horst, Strain, Ronan, Cousin, Fabien J., Stockdale, Stephen R., Ross, R. Paul, Hill, Colin, Biswas, Indranil

Journal:

Year:

2015

Language:

english

File:

PDF, 1.92 MB

english, 2015

18

Virulence Gene Sequencing Highlights Similarities and Differences in Sequences in Listeria monocytogenes Serotype 1/2a and 4b Strains of Clinical and Food Origin From 3 Different Geographic Locations

Poimenidou, Sofia V., Dalmasso, Marion, Papadimitriou, Konstantinos, Fox, Edward M., Skandamis, Panagiotis N., Jordan, Kieran

Journal:

Frontiers in Microbiology

Year:

2018

Language:

english

File:

PDF, 4.65 MB

english, 2018

19

Phages for biocontrol in foods: what opportunities for Salmonella sp. control along the dairy food chain?

LeLièvre, Virginie, Besnard, Alexandra, Schlusselhuber, Margot, Desmasures, Nathalie, Dalmasso, Marion

Journal:

Food Microbiology

Year:

2018

Language:

english

File:

PDF, 611 KB

english, 2018

20

Oenococcus sicerae sp. nov., isolated from French cider

Cousin, Fabien J., Le Guellec, Rozenn, Chagnot, Caroline, Goux, Didier, Dalmasso, Marion, Laplace, Jean-Marie, Cretenet, Marina

Journal:

Systematic and Applied Microbiology

Year:

2018

File:

PDF, 1.53 MB

2018

21

Phage community involvement in fermented beverages: an open door to technological advances?

Ledormand, Pierre, Desmasures, Nathalie, Dalmasso, Marion

Journal:

Critical Reviews in Food Science and Nutrition

Year:

2020

File:

PDF, 1.36 MB

2020

22

Autochthonous faecal viral transfer (FVT) impacts the murine microbiome after antibiotic perturbation

Draper, Lorraine A., Ryan, Feargal J., Dalmasso, Marion, Casey, Pat G., McCann, Angela, Velayudhan, Vimalkumar, Ross, R. Paul, Hill, Colin

Journal:

Year:

2020

File:

PDF, 2.01 MB

2020

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